Honey baked ham santa rosa ca

Ham usually goes on sale around Easter. I'm single so I don't ever buy those big giant hams so I rarely get to have it, but I was in the store and saw packs of "slices and pieces" of ham for $2.98/lb. . (If you have a Costco membership I think that's their normal price for ham but we don't have those here). I found the smallest pack so $4.98 for 1.6 pounds. I picked out the "scrappiest" small pieces and am now making ham and split pea soup. I took a couple of the best slices and made some honey mustard glaze and wrapped it in foil and am roasting it in the oven for baked ham which I'll serve with a baked sweet potato and a green vegetable. There were some thin slices which I will make sandwiches with, and then I will dice up the rest and put it in scrambled eggs. I did all this with 1/2 of the pack--the other half is in the freezer for when I'm craving some ham again. Anyway, these are the kind of tips I like to read (rather than "eat beans and rice") so I hope it was useful to someone. Speaking of beans, I will probably cook some pinto beans with some of the leftover ham and serve with cornbread next time.